Glimpses of special lecture organized by Department of Political Science on “Parliament and Parliamentary Committees,” by Dr. Santhanam Prabhakar, Joint Director (Retd.), Parliament of India (Lok Sabha Secretariat).

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Dr. Santhanam Prabhakar also shared insights on the ‘Fundamental Right To Vote’ of every Indian citizen. Hear from him by watching the video on Facebook / Instagram.

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The post Dr.MGR Annapurna – Culinary Quest #4 first appeared on Dr. M.G.R Hotel Management & Culinary Arts.

In the third series of our Culinary Quest, Dr. MGR ANNAPURNA, we had Chef Nithya Franklyn, a doctor turned MasterChef Tamil Season 1 Runner-up, showcasing the flavors of Pandya Nadu and Nanjil Nadu cuisines!

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Chef Joyadrita’s culinary journey began in 2019, and she gained recognition through her Instagram posts and collaborations with professional organizations. Her weekend take-away business, “Food of Joy, Flavours of Bengal,” earned popularity for authentic Bengali cuisine.

During the workshop, she showcased three Bengali dishes
1. Bhetki Paturi
2. Aloo Posto
3. Biulir Dal
Along with the demonstration, she explained the use of key ingredients like poppy seeds, mustard seeds, and coconut.

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In the midst of the workshop, an intriguing question arose: “How did fish become an integral part of a Hindu Brahmin’s household?” The answer provided highlighted that fish is seen as the “fruits of the ocean” and is consumed only from freshwater sources by Hindu Brahmins.

Moreover in Bengal, garlic and onion are notably absent from vegetarian dishes, adhering to a unique culinary tradition. Kolkata boasts the finest Indo-Chinese cuisine in India, with its distinct flavors and fusion dishes. The city serves as a melting pot of various culinary styles, nurturing a diverse and vibrant food culture.

What do you think our guest felt? Let’s hear from her – watch on Facebook / Instagram

Students engaged actively, posing questions and tasting the prepared dishes. The event’s success demonstrated the students’ enthusiasm for culinary learning.

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Our guests, Shri Manickam Yogeswaran graced us with soul-stirring music, while Dr. Chandra Bose, District Designated Officer, Food Safety Department, Tamil Nadu shed light on the importance of Millets. Honoring the Year of Millets, this event was a harmonious blend of culture and knowledge.

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Led by the esteemed Dr. T. Krishna Kumar, Associate Professor at the Department of Political Science, Presidency College (Autonomous), the seminar delved into India’s diverse socio-political models, illuminating parliamentary democracy, federalism, and more, enriching our comprehension of governance.

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Fruit Mixing Ceremony

The fruit mixing ceremony, rooted in Christmas traditions, involves soaking dried fruits in spirits, honey, and juices, symbolizing the festive season’s anticipation. This ritual yields flavorful ingredients for treats like plum cakes, encapsulating the essence of joyful celebrations.

Our students from FSND and HMCT participated in the joyous Fruit Mixing Ceremony / Instagram. Nuts, dry fruits, and more melded with maple syrup, orange juice, and honey, creating a delightful concoction. Honored by the presence of our esteemed President, the event marked the commencement of festive celebrations. The mixed fruit, now infused with festive flavors, will undergo a delightful transformation into the much-awaited plum cake after a few days of soaking.

The Day of Celebration!

The grand moment arrived as our honorable Chairman and President inaugurated the enchanting gingerbread house and admired the skillfully crafted tiered show cakes. Displayed at our main campus, the event witnessed live cake dressing by our talented students, adding an interactive and delightful touch to the celebration.

Conclusion

In the glow of admiration and festive spirit, the gingerbread house and tiered show cakes stood as emblems of dedication and creativity. As our esteemed guests inaugurated the display, and students adorned the cakes with flair, it marked not just a celebration, but a testament to culinary artistry and teamwork.

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Our profound gratitude extends to Hon’ble President Er. ACS Arunkumar, executives, faculty, and students whose unwavering support and votes propelled Ms. Sephora to win an educational trip to Italy in 2024. Your encouragement has been invaluable on this triumphant journey through the European Flour Contest Season 2.

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Glimpses of the special lecture by Prof. B. Venugopal, Dean, School of Law, Vel Tech Rangarajan Dr. Sagunthala R & D Institute of Science and Technology, on “Indian Constitution – An Overview” on occasion of ‘National Constitution Day.’

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#MGRERI #drmgrihmindia #PublicAdministration #politicalscience #IndianConstitution #IndianConstitutionDay

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