NATIONAL LEVEL CONFERENCE โ SARVASASTRA โ 2016
The National Level Conference โ SARVASASTRA โ was organized by the Department of Bio-technolgy, Dr. M.G.R. Educational...
National Level Conference – SARVASASTRA, 2016
The National Level Conference โ SARVASASTRA โ was organized by the Department of Bio-technolgy, Dr. M.G.R. Educational...
2nd edition of International Sushi Training Workshops, 2016
The 2nd edition of International Sushi Training Workshops was jointly organized by sushi & JETRO with the active...
Global Culinary Exchange, 2015
The Global Culinary Exchange 2015 was staged by IFCA as a national event with international relevance on account of...
WORKSHOP ON GARDEMANGER โ 2015
Workshop titled โFiner Art in Garde Mangerโ was conducted by Chef Mark Crocker, Corporate Chef, Raintree Hotels, on...
MADRAS MARKET โ 2015
The fun fare โ the most sought after by the people of Chennai โ is Madras Market. The 6th edition of the event was...
17000 LADDUS PREPARED & DISTRIBUTED โ 2015
The students and the staff of the faculty of Hotel Management and Catering Technology of Dr. MGR Educational and...
69TH INDEPENDENCE DAY โ BANQUET โ 2015
69th Independence Day was very special for the Faculty of Hotel Management & Catering Technology of Dr.MGR...
STEP UP โ PERSONALITY DEVELOPMENT WORKSHOP โ 2015
Step Up โ Personality Development Workshop for the students of the Faculty of Hotel Management & Catering...