Short Term Value Added Courses
Introduction
MGRERI’s Short-Term Value Added Courses in Bakery and Pastry are designed to cater to the aspiring culinary enthusiasts. These courses offer a gateway to the excellence of bakery and pastry arts.
From mastering the art of creating mouthwatering desserts to honing the techniques of crafting exquisite confectioneries, our four-level course structure ensures a comprehensive learning experience. Whether you are a passionate home baker or a budding pastry professional, the curriculum covers it all in order to become a skilled and imaginative Patisserie.
Short Term Value Added Courses - Enquiry
PG Diploma Courses
- Eligibility: UG Graduate
- Class Mode: Hybrid – 2 days offline & 3 days online
Specializations
- PG Diploma in Culinary Arts
- PG Diploma in Bakery & Pastry Science
UG Diploma Courses
- Eligibility: Pass in HSC or Equivalent from a recognized board/Any UG/PG degree in ay discipline or Equivalent qualification recognised by the association of India Univeristy
- Class Mode: Hybrid – 2 days offline & 3 days online
Specializations
- UG Diploma in Culinary Arts
- UG Diploma in Bakery & Pastry Science
Certificate Courses
- Duration: 3 months
- Eligibility: Pass in HSC or Equivalent from a recognized board/Any UG/PG degree in ay discipline or Equivalent qualification recognised by the association of India Univeristy
- Class Mode: Hybrid – 2 days offline & 3 days online
Specializations
- Certificate Course in Cake Engineering
- Certificate Course in Chocolate Arts
- Certificate Program in French Entremet Desserts
- Certificate Course in Artisan Breads
Calendar
No event found!