We are thrilled to announce that our B.A. Culinary Arts and B.Sc. Hotel Management & Catering Technology students from the Faculty of Hotel Management & Culinary Arts participated in the India Bakery Expo’24 (6th Edition), South India’s Biggest Bakery Expo and won 60 gold medals & appreciation certificates. This 3-day bakery expo and competition was recently organized by the Tamil Nadu Bakers’ Federation and held at Chennai Trade Center, Nandambakkam, Chennai.
A total of 37 students participated in the competition, with some competing in more than one category. Our students not only showcased exceptional talent but also won medals and certificates in the bakery competition.
They earned a total of 60 gold medals across three categories:
- 19 golds in Dry Cakes & Cookies,
- 14 golds in European Breads & Viennoiserie, and
- 27 golds in Wedding Cake, along with appreciation certificates.
The highlight of the competition was the enthusiastic participation of our 1st-year students (freshers) from the Department of Hotel Management & Culinary Arts on the 3rd day of the competition, just 10 days after the opening day. These students eagerly joined in after receiving expert training from our bakery faculty.
We express our heartfelt gratitude to our Hon’ble President, respected Vice Chancellor Madam, and all esteemed university officials for their unwavering support, encouragement, and constant motivation, which have been instrumental in our students’ remarkable achievements.
Today, our Hon’ble President and Vice Chancellor Madam, along with other university officials, congratulated the winners and presented them with medals. We extend our heartfelt gratitude to our Hon’ble President for his unwavering support & encouragement.