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WORKSHOP ON GARDEMANGER – 2015

WORKSHOP ON GARDEMANGER – 2015

by Senthil Kumar | Sep 10, 2015 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

Workshop titled “Finer Art in Garde Manger” was conducted by Chef Mark Crocker, Corporate Chef, Raintree Hotels, on the 10th of September 2015. Garde Manger is the art of seasoning of food. This field of culinary art is very popular and has a great demand all over the...
MADRAS MARKET – 2015

MADRAS MARKET – 2015

by Senthil Kumar | Sep 7, 2015 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

The fun fare – the most sought after by the people of Chennai – is Madras Market. The 6th edition of the event was held at Universal Kingdom, East Coast Road, Chennai, on the 5th and 6th September, 2015. Two days of unlimited shopping music, food, entertainment,...
17000 LADDUS PREPARED & DISTRIBUTED – 2015

17000 LADDUS PREPARED & DISTRIBUTED – 2015

by Senthil Kumar | Sep 7, 2015 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

The students and the staff of the faculty of Hotel Management and Catering Technology of Dr. MGR Educational and Research Institute University together carried out a herculean task of making 17000 Laddus of 90 grams each. The huge task of preparing 17000 Laddus...
69TH INDEPENDENCE DAY – BANQUET – 2015

69TH INDEPENDENCE DAY – BANQUET – 2015

by Senthil Kumar | Aug 15, 2015 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

69th Independence Day was very special for the Faculty of Hotel Management & Catering Technology of Dr.MGR Educational & Research Institute University. It became special with the rare & distinct opportunity for the department officials and students to...
STEP UP – PERSONALITY DEVELOPMENT WORKSHOP – 2015

STEP UP – PERSONALITY DEVELOPMENT WORKSHOP – 2015

by Senthil Kumar | Aug 10, 2015 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

Step Up – Personality Development Workshop for the students of the Faculty of Hotel Management & Catering Technology of Dr. MGR University Educational & Research Institute University was held on the 10th August, 2015 at the University Campus. Mr. Deveanand,...
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Returning from internship isn’t just about steppin Returning from internship isn’t just about stepping back onto campus—it’s about returning as seasoned, industry-tested professionals!  Our 2nd-year students (Batch 2024–2027) have faced real-world challenges, gained hands-on hospitality experience, and elevated their skills. We were thrilled to welcome them back to celebrate their growth, resilience, and dedication during their Industrial Training (IET).  #InternshipExperience #IndustryExposure  [dr mgr hotel management, dr mgr culinary arts, best hotel management college chennai, best culinary institute, chef life, college life, kitchen life, culinary student life, hotelier life, industry exposure training]
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The perfect trip doesn't happen by accident, it’s The perfect trip doesn't happen by accident, it’s designed by experts. Our students learned invaluable insights into managing travel routes and itineraries.  Here are some glimpses from the subject lecture on Travel Itinerary Planning by Ms. Ishwarya. J, Assistant Professor. #itinerary #travelplanning #fyp #travelitineraryplanning
Learn. Prep. Cook. Plate. Repeat. 🔁🍽️ A glimpse i Learn. Prep. Cook. Plate. Repeat. 🔁🍽️  A glimpse into the daily learning of our Student Chefs.  #trending
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The kitchen is prepped, the campus is ready, and a The kitchen is prepped, the campus is ready, and a brand-new chapter is about to begin.  First-year classes for B.A. Culinary Arts and B.Sc. Hotel Management & Catering Technology officially start on 24th July 2026! 🗓️  #collegereopen
Happy wedding anniversary to our Hon'ble Chairman Happy wedding anniversary to our Hon'ble Chairman and Madam ✨ May your journey together be blessed with peace and abundant joy 💐💐
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Reach heights in your career by pursuing the UG/PG Reach heights in your career by pursuing the UG/PG courses from Faculty of Hotel Management and Culinary Arts, Dr. M.G.R. University!  Why choose us?
- Recognized by World Chefs for delivering world-class culinary education!
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- Vibrant Campus Life that celebrates your creativity.  UG Courses:
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A spark is enough to build a fire and you can buil A spark is enough to build a fire and you can build it with us!! Don't delay, because admissions is going to end soon!  UG Courses:
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Highlights of the guest lecture on 'The Psychology Highlights of the guest lecture on 'The Psychology of Taste: Sensory Branding in Food and Beverage' by esteemed Mr. Pawan Kumar, Director of Food and Beverage, Novotel Ibis OMR Chennai, Tamil Nadu.  #guestlecture #novotel #sensorybranding
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