The Department of Hotel Management and Culinary Arts at Dr. MGR Educational & Research Institute has achieved a resounding victory at the Budding Chef Challenge 2024, India’s first “Farm to Table Culinary” event. Held on November 27th and 28th, 2024, at the Asian Christian Culinary & Agricultural Science Institute in Hosur, this prestigious competition saw our students claim an impressive 40 medals—7 Gold, 13 Silver, 20 Bronze, and 2 Merit Awards.
Below, you’ll find links to all the articles that covered our big day, giving you a closer look at everything that happened and the people who made it special.
