Glimpses of the Food Fortification Awareness Program conducted by the Food Safety Department, Tiruvallur, Tamil Nadu in collaboration with our Department of Food Science, Nutrition & Dietetics. We thank our Hon’ble President Er.A.C.S. Arun Kumar sir for joining this meaningful initiative to spread awareness about Food Fortification and promote better nutrition & public health.
Food Fortification Awareness Program
Mar 24, 2025 | Department of Culinary Arts, Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events