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BULK SWEET PRODUCTION – 2013

BULK SWEET PRODUCTION – 2013

by Senthil Kumar | Oct 23, 2013 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

Faculty of Hotel Management and Catering Technology of Dr, MGR Educational & Research Institute University, chose to prepare 2000 KGS. of bulk sweets of different varieties on the occasion of the Ayudha Pooja day and celebrate the festival in a manner that was...
WORKSHOP β€œSKILLS” THAT SELLS – 2013

WORKSHOP β€œSKILLS” THAT SELLS – 2013

by Senthil Kumar | Aug 16, 2013 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

A one day Workshop was conducted on β€œSkills that win jobs” by Mrs. Mary Joseph, Training Manager, Courtyard by Marrriot, Chennai, at the college campus on 16th August, 2013. The workshop covered various macro and micro aspects regarding skills that actually win in...
CHENNAI SCIENCE FESTIVAL – 2013

CHENNAI SCIENCE FESTIVAL – 2013

by Senthil Kumar | Feb 3, 2013 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

Science City, Chennai, was the event conducted by the department of Higher education of Tamil Nadu from the 30th January till 3rd of February. The event was organized at Anna Gems Science Park School, Chennai-600025. Faculty of Hotel Management and Catering Technology...
YOUTH HEALTH MELA- 2013

YOUTH HEALTH MELA- 2013

by Senthil Kumar | Jan 27, 2013 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

A youth Health Mela was held at Valuvar Kottam from the 24th till 27th January 2013, organized by a social organization – β€œYouth Mela – Celebrate life”. The Faculty of Hotel Management and Catering Technology participated in the event and organized several events on...
WORLD DIABETIC DAY – 2012

WORLD DIABETIC DAY – 2012

by Senthil Kumar | Nov 19, 2012 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

World Diabetic Day is celebrated every year on the 19th November, with a view to spread better awareness, so that the disease is prevented to help manage those who are afflicted by diabetes. The Faculty of Hotel Management & Catering Technology of Dr. MGR...
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Dr. MGR Hotel Management

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FACULTY OF HOTEL MANAGEMENT, CULINARY ARTS & De-Novo COURSES #drmgrihmindia #mgreri #hotelmanagementcollege #bestculinarycollege
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Culinary students whipped up a variety of Indian s Culinary students whipped up a variety of Indian sweets and presented them fantastically β€” a perfect blend of tradition, talent, and taste!

#mgreri #drmgrihmindia #CulinaryArts #confectionaries #culinarytalents #indiansweet #studentchef #flavorfultraditions #culinaryexcellence #futurechef #sweetcelebrations
You can study with us, You can also consider worki You can study with us, You can also consider working with us after graduation!!

πŸ“Œ B.Sc. Food Science, Nutrition and Dietetics 
πŸ“Œ M.Sc. Food Science, Nutrition and Dietetics 

Admissions Open 2025-2026
πŸ“ž Enroll Now 9384024200
πŸ”— Enquire now (link in bio) 

#mgreri #drmgrihmindia #foodscience #nutrition #dietetics #admissionsopen
#throwbackthursday A legendary throwback! Relivin #throwbackthursday

A legendary throwback! Reliving the moment we secured the BCC Legends Overall Championship Trophy at the Budding Chef Challenge 2024 in Hosur. This incredible achievement is a direct reflection of our students' outstanding practical culinary skills.

Admissions Open 2025-2026
πŸ“Œ B.A. Culinary Arts
πŸ“Œ B.Sc. Hotel Management & Catering Technology

πŸ”— Enquire now (link in bio) 

#mgreri #drmgrihmindia #admissionsopen #CulinaryArts #hotelmanagement #cateringtechnology #bestculinarycollege #tophotelmanagementcollege #throwback #overallchampion
Our team had the privilege of attending the Aussie Our team had the privilege of attending the Aussie Lamb Chefs' Workshop by Chef Saby at Radisson Blu Hotel, Chennai! Organized by the Australian Embassy and Australian Trade Commission in collaboration with SICA, the event brought together top chefs from across the city. We were honored to interview culinary experts Chef Seetharam Prasad and Chef Sabyasachi Gorai, who shared valuable insights on Aussie Lamb. 

The highlight of the event was the delectable buffet featuring Aussie Lamb as the star ingredient! The dishes were a treat to our taste buds, and the presentation was a feast for the eyes.

#mgreri #drmgrihmindia #hotelmanagement #cateringtechnology #culinaryarts #aussielamb #aussie #chefsaby #sabyasachi #chefsabyasachigorai #grthotelsandresorts #radissonblu #laalmaas #lambchops #chelokebab #culinaryworkshop #cheflife #culinaryinnovation #culinaryindustry
Our Hon’ble President felicitated 32 students an Our Hon’ble President felicitated 32 students and 8 faculty members from theΒ  Department of Hotel Management & Culinary Arts & Department of FoodΒ  Science, Nutrition and Dietetics with certificates for their participation in the 'Sustainable Food: Feeding the World' workshop series by the German Institute of Science and Technology, Technical University of Munich, Germany.

#mgreri #drmgrihmindia #hotelmanagement #cateringtechnology #CulinaryArts #FoodScience #Nutrition #dietetics #workshop
Get ready to be mesmerized! 🎡 A.C.S. - A.K. Inn Get ready to be mesmerized! 🎡 A.C.S. - A.K. Innisaikuzhu presents "Endrendum Inimai" "Rajaangam" Isaikacheri - A tribute to Isaignani Ilaiyaraaja! πŸŽ‰

Date: June 2, 2025
Time: 2:30 pm
Venue: RA Block Auditorium

Don't miss this musical extravaganza!

#mgreri #drmgrihmindia #ilaiyaraaja #isaignani #tribute
Alumni talk ft. Ramesh Kumar Mishra, B.Sc. Hotel M Alumni talk ft. Ramesh Kumar Mishra, B.Sc. Hotel Management & Catering Technology (2009-2012 Batch), who is currently working as Assistant Front Office Manager at Radisson Hotel, Hyderabad.

#mgreri #drmgrihmindia #culinaryarts #hotelmanagement #cateringtechnology #tophotelmanagementcollege #alumnitalk #bestculinarycoaching #topculinaryinstitute #OurAlumniOurPride
From peeling the apples to plating the final slice From peeling the apples to plating the final slice β€” a step-by-step journey of creating the perfect apple pie. Precision, passion, and pastry all in one. 🍏πŸ₯§βœ¨

#mgreri #drmgrihmindia #applepie #ApplePieMaking #FromScratch #CulinaryJourney #ProfessionalBaking #PastryProcess #FoodPreparation #KitchenInAction #CulinaryArts #HotelBakery #BakingStepByStep #FoodPresentation #SweetCreation
Student chefs gave their honest answers to why the Student chefs gave their honest answers to why they chose culinary arts πŸ‘¨β€πŸ³ 

#mgreri #drmgrihmindia #CulinaryArts #bestculinarycollege #WhyCulinaryArts #StudentChef #HonestAnswers #CulinaryJourney #admissionsopen
Glimpses of the open event on National Women's Hea Glimpses of the open event on National Women's Health Week conducted by the students of the Department of Food Science, Nutrition and Dietetics.

#mgreri #drmgrihmindia #FoodScience #Nutrition #dietetics #womenshealthweek #womenshealth #awareness
Yet another throwback from last year! Our student Yet another throwback from last year!

Our students did exceptionally well at the India Bakery Expo 2024 (6th edition), winning 60 Gold medals across 3 categories! This achievement showcases their baking skills and makes for a memorable experience.

Admissions Open 2025-2026
πŸ“Œ B.A. Culinary Arts
πŸ“Œ B.Sc. Hotel Management & Catering Technology

πŸ”— Enquire now (link in bio) 

#mgreri #drmgrihmindia #admissionsopen #CulinaryArts #hotelmanagement #cateringtechnology #bestculinarycollege #tophotelmanagementcollege #throwback
Our Hon'ble Chancellor Dr. A.C. Shanmugam sir and Our Hon'ble Chancellor Dr. A.C. Shanmugam sir and Hon'ble President Er. A.C.S. Arun Kumar sir inaugurated Maduravoyal Medical Centre, Equipped with Lab Diagnostic Centre & Sri Moogambigai Pharmacy.

#mgreri #slmch #inauguration #news
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Dr. M.G.R Hotel Management, Culinary Arts & De-Novo Courses, Phase – II Campus, Service Road, Adayalampattu, Chennai – 600 095.

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