by admin | May 26, 2020 | Department of Culinary Arts, Department of Hotel Management and Catering Technology
The first thing to learn is that natural and artificial flavors aren’t that different from each other, at least not chemically.There’s an assumption when you have an all-natural label declaration, that somehow you’re opting out of the tweaking and the futzing about...
by admin | May 26, 2020 | Department of Culinary Arts, Department of Hotel Management and Catering Technology
Use-by dates are a food-safety matter so you should always take them seriously. Here’s a guide to where you do – and definitely don’t – have some leeway. Nuts Some of the compounds formed from mould can be seriously toxic, especially aflatoxins, which can be...
by admin | May 26, 2020 | Department of Culinary Arts, Department of Hotel Management and Catering Technology
It made us wonder: Is there a biological reason we chase our whiskey with pickle juice and prefer our apples with peanut butter (other than the fact that both combos taste awesome)? Turns out, there is legit science behind a lot our favorite flavor pairings. Pineapple...
by admin | Nov 21, 2019 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events, National and International Events
The Department of Hotel Management and De-Novo courses was honoured to host dignitaries from Universiti Teknologi Petronas who had visited the campus to sign MoUs regarding International Relations and Student Exchange program, on the 20th of November 2019. We welcomed...
by Senthil Kumar | Oct 25, 2019 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events
Students and Staff of Faculty of Hotel Management and Denovo Courses celebrated Onam 2019 with the flower carpet competition that followed by the sweet distribution. Happy Onam! Watch On Youtube
by Senthil Kumar | Oct 24, 2019 | Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events
The Department of #Tamil, Dr.M.G.R Educational and Research Institute celebrated Mahatma Gandhi’s 150th Birth Anniversary on October 24, 2019. Dr R. Nataraj, IPS, MLA, Former Chairman of the Tamil Nadu Public Service Commission was the chief guest of the event....