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Student Talks – Satyam Kumar Gupta

Student Talks – Satyam Kumar Gupta

by admin | May 6, 2023 | Department of Hotel Management and Catering Technology, Placements, Student Talks, Testimonials

Embracing Cultures and Delivering Exquisite Hospitality: A Journey of an HMCT Student at MGRERI Introduction: In a world where many opt for traditional career paths, there are individuals like Satyam Kumar Gupta who dare to think differently. Hailing from Bihar,...
Thursday Tips – Fusilli Pasta

Thursday Tips – Fusilli Pasta

by admin | May 4, 2023 | Department of Culinary Arts, Department of Hotel Management and Catering Technology

FUSILLI The word “Fusilli” comes from the Italian word “fuso,” which means “spindle.” This term refers to the tool used to spin and twist the pasta into its signature shape.ORIGINFusilli pasta is believed to have originated in...
Chef Talks – Chef Mark Crocker

Chef Talks – Chef Mark Crocker

by admin | May 3, 2023 | Chef Talks, Department of Hotel Management and Catering Technology

Chef Talks by Chef Mark Crocker! Hear from our Chef on the vast opportunities and job vacancies available to aspiring professionals in the Hotel Management and Catering Technology field. His advice to enhance interview skills, set a passion-driven focus area, and plan...
B.Sc.Hotel Management and Catering technology

B.Sc.Hotel Management and Catering technology

by admin | May 3, 2023 | Department of Hotel Management and Catering Technology

Experience hospitality education like nowhere else with BSc HMCT at MGRERI. Looking to build a career in hospitality? Look no further than BSc HMCT at MGRERI! Our program offers professional skills, oral communication training, management techniques, and lucrative job...
May 1 – Labor Day

May 1 – Labor Day

by admin | May 1, 2023 | Department of Hotel Management and Catering Technology, National and International Events

Happy Labor Day! Today we celebrate and honor the hard work and contributions of all workers. Enjoy your well-deserved day off! 
Student Talks by Mathivanan

Student Talks by Mathivanan

by admin | Apr 29, 2023 | Department of Hotel Management and Catering Technology, Student Talks

Mathivanan’s journey in the hospitality industry started with his interest in the subject. He saw immense potential for business opportunities in this field, as his brother was already in the food industry. Mathivanan shared his experience of going for a 3-day Outdoor...
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Highlights of the birthday celebration of our Hon' Highlights of the birthday celebration of our Hon'ble Chancellor Sir. #birthdaycelebration
30,000 laddus. One celebration. Countless memories 30,000 laddus. One celebration. Countless memories. ✨

We proudly celebrated the birthday of our Founder Chancellor with a remarkable culinary initiative — the preparation of 30,000 traditional laddus.

Under the guidance of our Master Chefs and faculty members, our enthusiastic students came together to plan, prepare, shape, pack, and distribute the laddus with great dedication and teamwork.

This initiative provided our students with a valuable hands-on learning experience, strengthening their skills in large-scale food production, kitchen coordination, hygiene, quality control, time management, teamwork, and event execution. The 30,000 laddus were distributed among the staff members, students, well-wishers, friends and relatives of the University, and members of various educational institutions, spreading sweetness and joy across the wider University community.

More than just preparing food, our students experienced the true spirit of culinary craftsmanship, service, collaboration, and celebration.

#largescalefoodproduction #birthdaycelebration #acshanmugam
May your wisdom, dedication, and inspiring leaders May your wisdom, dedication, and inspiring leadership continue to empower young minds and pave the way for excellence. Wishing you a prosperous and fulfilling year ahead! Happy Birthday sir ✨ #acshanmugam #drmgrhotelmanagement #drmgrihmindia #birthdaywishes
RAIN 2026 Culturals X Meesaya Murukku 2 Audio Laun RAIN 2026 Culturals X Meesaya Murukku 2 Audio Launch 🎊

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Working side-by-side, learning step-by-step! This Working side-by-side, learning step-by-step! This is how our student chefs gain skills. 

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The celebration of new beginnings, wisdom and posi The celebration of new beginnings, wisdom and positivity. 🪔✨ May Lord Ganesha bless us all with happiness, success and prosperity. 🙏🐘

Happy Ganesh Chaturthi! 🌺✨
— Dr. M.G.R. University

#GaneshChaturthi #GanpatiBappaMorya #HappyGaneshChaturthi #vinayagarchathurthi
May this auspicious day bless everyone with new be May this auspicious day bless everyone with new beginnings and successes in all endeavours! 

#ganapatibappamorya #vinayagarchathurthi
Highlights of Vinayagar Chaturthi celebration at P Highlights of Vinayagar Chaturthi celebration at Phase II campus, Dr. M.G.R. University. 

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Welcome to Dr. M.G.R Hotel Management, a leading institution in Chennai dedicated to shaping the future of the hospitality industry. We are committed to providing a high-quality education that empowers our students to excel in their global careers.

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Dr. M.G.R Hotel Management, Culinary Arts & De-Novo Courses, Phase – II Campus, Service Road, Adayalampattu, Chennai – 600 095.
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