by admin | Jul 7, 2023 | Bakery and Pastry, Department of Culinary Arts, Department of Hotel Management and Catering Technology
World Chocolate Day is a delightful occasion celebrated globally to honor the irresistible allure of chocolate in all its forms. On this special day, chocolate lovers around the world indulge in their favorite cocoa creations, savoring the rich flavors that have...
by admin | Jun 24, 2023 | Bakery and Pastry, Department of Culinary Arts, Department of Hotel Management and Catering Technology
Discover the Top 10 Hotel Management Colleges in Chennai/India at Dr. MGR University Institute of Hotel Management. Admissions are now open for the 2023-2024 academic year. Indulge in the culinary arts and explore a world of opportunities in the hospitality industry....
by admin | Jun 22, 2023 | Bakery and Pastry, Department of Culinary Arts, Thursday Tips
Awaken your inner artist in the culinary world with art and painting techniques used to elevate culinary creations! 🎨✨ At MGRERI, we empower our students with the unique skill of Culinary Artistry. Learn to create visually stunning and delicious masterpieces that will...
by admin | Jun 17, 2023 | Bakery and Pastry, Bites from our Bakery, Department of Culinary Arts, Department of Hotel Management and Catering Technology
Delight Your Taste Buds with American Orange Bread Sink your teeth into a slice of sunshine with our mouthwatering American Orange Bread. Bursting with tangy citrus flavor and a moist, tender crumb, this bread is a true crowd-pleaser. In our blog article, we unveil...
by admin | Jun 16, 2023 | Bakery and Pastry, Bites from our Bakery, Department of Culinary Arts, Department of Hotel Management and Catering Technology
French Macarons: A Delightful Journey into the World of Flavors French macarons, the dainty and colorful confections that have taken the dessert world by storm, are more than just a treat for the taste buds. These small, delicate sandwich cookies are a true work of...
by admin | Jun 11, 2023 | Bakery and Pastry, Bites from our Bakery, Department of Culinary Arts, Department of Hotel Management and Catering Technology
“Indulge in Wholesome Delights: Oats and Raisin Cookies” Introduction: In our latest edition of “Bites from Our Bakery,” we present a cookie that perfectly combines health and taste – the Oats and Raisin Cookies. These delightful treats...
