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Spotlight on Students' IET - Writers' Cafe

Spotlight on Students’ IET – Writer’s Cafe

by admin | Jul 19, 2024 | Department of Culinary Arts, Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events, Student Talks, Testimonials

Spotlight on Students’ IET – Industrial Exposure Training. Hear from our students the experience of pursuing their IET in Writer’s Cafe, Taramani, Chennai. Watch on Facebook / Instagram
Importance of Nutrition & Fitness - Guest Lecture

Importance of Nutrition & Fitness – Guest Lecture

by admin | Jul 18, 2024 | Department of Food Science, Nutrition and Dietetics, Guest Lectures, Workshops and Events

Glimpses of guest lecture on ‘Importance of Nutrition & Fitness – Practical approaches to achieve client specific goals’ by Ms. Thanga Thamarai S, M.Sc., Nutritionist & Front Desk Executive, O2 Health Studio, Chennai. Watch on...
Spotlight on Students' IET - Gokulam Grand Hotel & Spa, Bangalore

Spotlight On Students’ IET – Gokulam Grand

by admin | Jul 15, 2024 | Department of Culinary Arts, Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events, Student Talks, Testimonials

Spotlight on Students’ IET – Industrial Exposure Training. Hear from our student the experience of pursuing his IET in Gokulam Grand Hotel & Spa, Bangalore. Watch the video on YouTube
Expert talk on the essential skills needed for a successful career in Food Science, Nutrition & Dietetics.

Expert Talk | Food Science, Nutrition & Dietetics

by admin | Jul 4, 2024 | Department of Food Science, Nutrition and Dietetics, Guest Lectures, Workshops and Events, HR Talks

Ms. Vaishnavi, HR-Sales Manager at Optimal Nutrition Program, shares valuable insights on the essential skills needed for a successful career in Food Science, Nutrition & Dietetics. Watch the insights on Facebook / Instagram
Competition on World Hypertension Day

Competition on ‘World Hypertension Day’

by admin | May 21, 2024 | Department of Food Science, Nutrition and Dietetics, Events and Achievements, Guest Lectures, Workshops and Events

Glimpses of “Beat the Silent Killer: World Hypertension Day” – a competition organized by the Department of Food Science, Nutrition & Dietetics. Watch on Facebook / Instagram
Honorary Consul General M.S. Sai at Dept. of Hotel Management & Culinary Arts, MGRERI

Honorary Consul General M.S. Sai at our Campus

by admin | May 3, 2024 | Department of Culinary Arts, Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events, Testimonials

Honorary Consul General M.S. Sai is impressed by MGRERI’s HMCT Facilities and Invites Students to Flourish in the Republic of Seychelles’ Opulent 5-star Hospitality. Watch the feedback on YouTube
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