by admin | Aug 12, 2023 | Department of Social Work
International Youth Day, celebrated on August 12, focuses on empowering and highlighting the potential of the youth. This year’s theme, ‘Green Skills for Youth: Towards a Sustainable World’, underscores the importance of equipping young people with...
by admin | Aug 10, 2023 | Department of Culinary Arts, Department of Hotel Management and Catering Technology
Indulge in a moment of sheer delight with our Tiramisu Shot Glass Dessert. A miniature treat, big on flavor! Watch on Facebook / Instagram
by admin | Aug 8, 2023 | Department of Culinary Arts, Department of Hotel Management and Catering Technology
Catch a glimpse of the bakery and confectionery creations by our students in the Culinary Arts Department on Facebook / Instagram The creations are in the following order: Lava cakeCoconut TartBesan Ka LadduBoondi LadduBadushaDry Fruit LadduStrawberry TartStrawberry...
by admin | Aug 7, 2023 | Department of Hotel Management and Catering Technology, National and International Events
National Handloom Day, celebrated annually on August 7th, honors the rich heritage of handloom weaving in India. This day commemorates the Swadeshi Movement launched in 1905 and aims to promote the indigenous craft and support local artisans. Handloom textiles hold a...
by admin | Aug 5, 2023 | Department of Culinary Arts, Department of Hotel Management and Catering Technology
Bites from our Bakery – Orange Almond Cake!Giving a rich, zesty touch to a cake, this leaves most tasters in suspense. Watch the video on Facebook or Instagram The zesty essence of oranges harmoniously intertwines with the goodness of almonds, creating a pure...
