by admin | Jun 12, 2023 | Department of Hotel Management and Catering Technology
Embark on a rewarding journey in the dynamic world of tourism and travel management. Our MBA program prepares you for management roles in the food, accommodation, and tourism sectors Admissions Open 2023-2024Enroll Now – https://forms.gle/qzUXAcsySJsws7fR7...
by admin | Jun 11, 2023 | Bakery and Pastry, Bites from our Bakery, Department of Culinary Arts, Department of Hotel Management and Catering Technology
“Indulge in Wholesome Delights: Oats and Raisin Cookies” Introduction: In our latest edition of “Bites from Our Bakery,” we present a cookie that perfectly combines health and taste – the Oats and Raisin Cookies. These delightful treats...
by admin | Jun 11, 2023 | Department of Hotel Management and Catering Technology
Expand your horizons with a diverse range of courses offered at the MGRERI’s Department of Hotel Management, Culinary Arts, and De-Novo Courses. From Hotel Management to Culinary Arts, Psychology to Social Work, we offer distinguished faculty, state-of-the-art...
by admin | Jun 10, 2023 | Department of Food Science, Nutrition and Dietetics
Explore the world of food science, nutrition, and dietetics at MGRERI. Our unique research-oriented program equips you with the knowledge and skills to thrive in food startups, testing, and auditing. Join us and become a catalyst of innovation in the food industry....
by admin | Jun 10, 2023 | Department of Culinary Arts, Department of Hotel Management and Catering Technology
Exploring Global Flavors on National Herbs and Spices Day Introduction: Every year on June 10, we celebrate National Herbs and Spices Day, a day dedicated to the incredible world of flavors that herbs and spices bring to our culinary experiences. In 2023, the theme...
