by admin | Feb 9, 2024 | Department of Culinary Arts, Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events
In the fourth series of our Culinary Quest, Dr. MGR ANNAPURNA, Chef Shri Bala, Owner of Yercaud Kitchen, joined us and taught the concept of Fusion Cooking through Black Rice Pudding and Chicken & Braised Rice! Watch on Facebook / Instagram...
by admin | Feb 8, 2024 | Department of Culinary Arts, Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events
In the third series of our Culinary Quest, Dr. MGR ANNAPURNA, we had Chef Nithya Franklyn, a doctor turned MasterChef Tamil Season 1 Runner-up, showcasing the flavors of Pandya Nadu and Nanjil Nadu cuisines!Watch the video on Facebook / Instagram...
by admin | Feb 3, 2024 | Department of Culinary Arts, Department of Hotel Management and Catering Technology
In the vibrant second series of Dr. MGR Annapurna, the spotlight turned to the enchanting world of Sri Lankan cuisine, guided by the expertise of Ms. Mayuri Naguleswaran. Hailing proudly from Sri Lanka, she co-founded Café Ceylon, a humble cloud kitchen that serves as...
by admin | Jan 29, 2024 | Department of Political Science and Public Administration, National and International Events
Indian Newspaper Day commemorates the rich history and significant contributions of newspapers in India. Dating back to January 29, 1780, when Hickey’s Bengal Gazette was first published, newspapers have played a crucial role in shaping public opinion, disseminating...
by admin | Jan 25, 2024 | Department of Political Science and Public Administration, National and International Events
National Voters’ Day is an annual celebration held on January 25th in India, commemorating the foundation day of the Election Commission of India (ECI) in 1950. This day holds special significance as it reaffirms the importance of every citizen’s role in...
