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Food Fortification Awareness Program

Food Fortification Awareness Program

by Bhavadharani | Mar 24, 2025 | Department of Culinary Arts, Department of Hotel Management and Catering Technology, Guest Lectures, Workshops and Events

Glimpses of the Food Fortification Awareness Program conducted by the Food Safety Department, Tiruvallur, Tamil Nadu in collaboration with our Department of Food Science, Nutrition & Dietetics. We thank our Hon’ble President Er.A.C.S. Arun Kumar sir for...
Step into Global Success – Study Abroad Guidance For Hotel Management Students

Step into Global Success – Study Abroad Guidance For Hotel Management Students

by Bhavadharani | Mar 22, 2025 | Department of Hotel Management and Catering Technology

Glimpses of “Step into Global Success – Study Abroad Guidance For Hotel Management Students” featuringMr Beck Sung Ki, President & CEO and Director, Study korea Pte Ltd and Mr Franklin Daniel, Director- International Academic Guidance, Ebenezer...
The Finishing Touch

The Finishing Touch

by Bhavadharani | Mar 19, 2025 | Department of Hotel Management and Catering Technology, Events in Culinary

Watch our students refine their garnishing skills with precision and creativity! 🥗✨From elegant plating techniques to artistic food presentation, they’re learning how to turn every dish into a visual masterpiece.Each garnish is carefully chosen to enhance flavor,...
Flavors of Kongunadu Food: Traditions & Recipes

Flavors of Kongunadu Food: Traditions & Recipes

by Bhavadharani | Mar 18, 2025 | Department of Hotel Management and Catering Technology

Glimpses of the workshop on “Flavors of Kongunadu Food: Traditions & Recipes” in collaboration with Junior Kuppana Group of Restaurants. We express our heartfelt gratitude to Junior Kuppana Group of Restaurants for collaborating with us and sharing...
Awareness Program on “Eating Disorders”

Awareness Program on “Eating Disorders”

by Bhavadharani | Mar 17, 2025 | Department of Culinary Arts, Department of Hotel Management and Catering Technology

The Faculty of Hotel Management & Culinary Arts and the Department of Food Science, Nutrition And Dietetics conducted an awareness program on “Eating...
Expert Session – Design Thinking For Innovators

Expert Session – Design Thinking For Innovators

by Bhavadharani | Mar 17, 2025 | Department of Hotel Management and Catering Technology, Events in Culinary, Guest Lectures, Workshops and Events

Glimpses of the workshop jointly presented by Dr.APJ Abdul Kalam Center of Excellence and Department of Food Science, Nutrition & Dietetics on “Expert Session – Design Thinking For Innovators” featuring Dr. J. Arun Kumar, Dean of Innovation &...
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Dr MGR University Hotel Management, Culinary Arts; Travel & Tourism, Chennai
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Wishing a very Happy Birthday to the culinary lege Wishing a very Happy Birthday to the culinary legend, Padma Shri Chef K. Damodharan!✨ 

As the President of SICA, a visionary author, and a beloved TV personality, you raised the bar for Indian Cuisine worldwide. Your passion for traditional flavors and dedication to the culinary arts continues to inspire millions. May your year ahead be as rich, sweet, and extraordinary as the incredible dishes you create! 

Happy Birthday, Chef! 💐

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Thaalam Trip - Onam Edition with The Boys ✨ #thaa Thaalam Trip - Onam Edition with The Boys ✨

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There's ALWAYS that one Chinrasu in every class! 📸 There's ALWAYS that one Chinrasu in every class! 📸😊

Tag the 'Chinrasu' in your class!! 😉

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Slaying in ethnicity ✨ Onam vibes, laughter, and t Slaying in ethnicity ✨ Onam vibes, laughter, and timeless style.

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Happy Onam! 🏵✨ May the vibrant colours of Onam bri Happy Onam! 🏵✨ May the vibrant colours of Onam brighten your days and fill your life with love,  aughter, and joy. #onam #happyonam
May everyone be blessed with peace, prosperity, go May everyone be blessed with peace, prosperity, good health, happiness, and
abundant blessings this Milad-un-Nabi. Milad-un-Nabi Mubarak.
MADRAS: City ❌ Emotion ✅ ​Happy Madras Day to the MADRAS: City ❌ Emotion ✅

​Happy Madras Day to the city that feeds our souls! ✨ Every corner of this city offers warm hospitality and a rich culinary story. To celebrate the spirit of Namma Chennai, our students played a quick game of 'This or That'!

​What is your quintessential Chennai dish? Comment your favorite below! 👇

#nammachennai #madrasday #chennaifoodie #trending #fyp

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POV: Baker's Daily Actions! [dr mgr hotel managem POV: Baker's Daily Actions!

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Learning the fundamentals of pastry lamination, sh Learning the fundamentals of pastry lamination, shaping savory puffs, and mastering oven control during Bakery 101.

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Let the colours of our national flag remind us of Let the colours of our national flag remind us of courage, peace, and prosperity as we celebrate India's 80th Independence Day. Happy Independence Day 🇮🇳🪷

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With these golden crumbly cookies, one bite won't With these golden crumbly cookies, one bite won't be enough! 🍪 

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Brownies.... Nothing much to say! The all time chocolatey therapy!! 🍫🤎

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Snap! This with a warm cup of tea ☕🫚 Perfect for the Chennai drizzles! 

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Drizzled in chocolate, baked to perfection! 🍫🤎

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Welcome to Dr. M.G.R Hotel Management, a leading institution in Chennai dedicated to shaping the future of the hospitality industry. We are committed to providing a high-quality education that empowers our students to excel in their global careers.

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30+ Years of Academic Excellence

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Dr. M.G.R Hotel Management, Culinary Arts & De-Novo Courses, Phase – II Campus, Service Road, Adayalampattu, Chennai – 600 095.
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