by Bhavadharani | Jun 3, 2025 | Certificates, Department of Food Science, Nutrition and Dietetics, Guest Lectures, Workshops and Events
Our Hon’ble President felicitated 32 students and 8 faculty members from the Department of Hotel Management & Culinary Arts & Department of Food Science, Nutrition and Dietetics with certificates for their participation in the ‘Sustainable Food:...
by admin | Jun 26, 2024 | Certificates, Department of Culinary Arts, Department of Hotel Management and Catering Technology, Events and Achievements
Our students from the Department of Hotel Management and Culinary Arts showcased their talent and passion at the Incredible Chef Challenge (ICC) 2024, held from June 13 to 15, 2024, at Tripura Vasini, Palace Grounds, Bengaluru. This prestigious 3-day competition...
by admin | Mar 14, 2024 | Certificates, Department of Culinary Arts, Department of Hotel Management and Catering Technology, Events and Achievements
Dr. M.G.R Hotel Management & Culinary Arts, MGRERI, Chennai, celebrates winning Excellence Awards from two of the reputed National Magazines – 1. Outstanding Hotel Management Institute of the Year 2023 from ACADEMIC INSIGHTS, Information Web Portal &...
by admin | Nov 30, 2023 | Certificates, Department of Hotel Management and Catering Technology
We are pleased to announce that the Faculty of Hotel Management, Culinary Arts & De-Novo Courses has achieved a Five Star Rating Certificate in Hygiene from the Food Safety Standards Authority of India – FSSAI. On November 27, 2023, this prestigious certificate...
by admin | May 16, 2023 | Certificates
